"Kauno Grūdai" our breadcrumbs are not just ordinary breadcrumbs. First and foremost, a special dough is prepared according to a unique recipe. The prepared dough is then allowed to mature. This maturation process gives the final product a delicate texture. After maturation, the dough is formed into pieces of the desired size, compressed using special rollers, and only then baked. We offer these breadcrumbs varieties: traditional, with paprika, with caraway.
These breadcrumbs have a beautiful crunch on the outside while remaining juicy and soft on the inside. The selected texture ensures an ideal adherence to the dipping food. The range of colors allows you to choose the desired appearance for your dish.
Flour and flour product business
The flour production chain starts with carefully selected, high-grade grains sourced from Lithuanian farmers. We have our own laboratory where we conduct tests to assess the quality of the grains and ensure that only approved-quality Lithuanian grains are used in the production.
We grind the grains and produce flour in our own mill, which has been in operation for 130 years. The "Kauno Grūdai" mill processes up to 70,000 tons of wheat and rye flour per year. We have accumulated extensive experience in milling, and the long-standing Lithuanian milling traditions ensure a responsible approach to every stage of the production process.
Flour
Turime platų skirtingų tipų kvietinių ir ruginių miltų asortimentą. Tad kiekvienam gardžiam gaminiui galima rinktis jam labiausiai tinkamus miltus, kurie garantuos puikų rezultatą.
Mūsų vizitinė kortelė – aukščiausios klasės „Ekstra“ kvietiniai miltai, kurie yra gaminami iš kviečio grūdo branduolio, todėl jų struktūra yra ypatinga. „Ekstra“ miltai dėl ypatingo malimo yra išskirtinio stambumo itin birūs kruopmilčiai, todėl jūsų tešloje nesusidarys gumuliukai. Išskirtinė gamybos metodika keičia ir miltų produktines savybes – dėl savo birumo jie itin tinka konditeriniams patiekalams. Iš „Ekstra” miltų gaminami kepiniai būna purūs ir puikiai iškilę.
Breadcrumbs
Flour mixes
Preparing homemade dishes with your own hands is much more delicious and provides a lot of positive emotions. Making pastries from flour mixtures is simple and easy. Your pastries will be of exquisite taste because all the mixture recipes are carefully chosen based on consumer feedback during tastings.
We promise that your pastries will be as if made by a professional chef from the very first time, and the quality will meet the highest standards. We offer flour mixtures for pancakes, chocolate cake, and mixtures for pizza, pancakes, and chocolate cupcakes, which are among the top 10 most popular flour mixtures in Lithuania.
New Products and Private Labels
To meet consumer needs, we constantly refresh our product range by introducing new items. On average, we create about 90 new products per year. Our R&D team monitors global trends, conducts experiments, and seeks not only new flavors but also innovative product preparation technologies. We organize tastings, focus group studies, and at each stage, we conduct both taste and quality tests until we achieve the best results. In every case, quality is our top priority, and we aim to offer it to consumers.
We also manufacture products labeled with private brands. We thoroughly understand the client's needs and offer products that meet them. We take care of the entire production process, from recipe development to final product packaging technology.
Thanks to our long history of operation, accumulated experience, and the adoption of modern technologies, we continuously expand our customer base. Our customers include not only the largest retail chains in the Baltic countries but also global networks in other countries.